Even before our restaurant was established in 2003 we had been providing event catering to the Cardiff community. Our head Chef, Neil Patel was taught the skills of catering for larger numbers by his grandmother who grew up feeding a large family and volunteering in the community. Since then Neil has grown the catering part of the business to a much a much larger scale and we now regularly provide our award-winning Indian vegetarian cuisine to events throughout the UK.
We offer a complete catering package for events for 25 people through to 2,000 people – birthday parties, anniversary parties, weddings, religious occasions, and work events are our specialty. Our team can provide live food stalls at your event complete with crockery and cutlery hire and waiting staff. More information about where we’ve catered for can be found at www.vegetarianindianfood.co.uk